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Joe’s Homemade Pizza

November 21, 2011 Entrees, Recipes No Comments

–from the kitchen of Joe Jacobs (senior, horticulture)

Ingredients:

2 tomatoes, thinly sliced

Prepared pizza dough (Boboli)

4-6 leaves fresh basil

fresh garlic or garlic powder or garlic salt

1 whole bell pepper (any color), diced

½ onion, diced

2 cups mozzarella cheese

Directions:

Layer on pizza dough in this order: sliced tomatoes, basil, garlic, peppers, onions, cheese.  Cook in a pizza cooker or in the oven at 375°Ffor about 15-18 minutes. Makes one 16-inch pizza.

Back to story: http://www.ag.iastate.edu/stories/2011/11/growing-successful-managers/

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