Slide show features forum on Lean Finely Textured Beef

The ISU Block and Bridle Club and the animal science department hosted “The TRUTH: Lean Finely Textured Beef” on April 10 in the Farm Bureau Pavilion, Kildee Hall on the Iowa State University campus.

The forum attracted more than 400 and speakers included Governor Terry Branstad; Lt. Governor Kim Reynolds; Congressman Steve King; Jim Dickson, animal science professor; Janet Riley, American Meat Institute; and Nancy Degner, Iowa Beef Industry Council. Brady McNeil, president of the ISU Block and Bridle Club was the host at the event.

Jim Dickson, animal science professor, explains the science behind Lean Finely Textured Beef in this video.