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About CCURThe Center for Crops Utilization Research (CCUR), established in 1987, is a multidisciplinary research, development, and technology transfer program focusing on new processes, products, and markets for corn, soybeans and other Midwest crops. CCUR explores new food, feed and non-food industrial uses for agricultural materials, and focuses on problem-oriented research directed at expanding midwestern crop utilization. CCUR's mission would not be possible without the modern facilities of the Crop Products Pilot Plant. By contracting with CCUR and using the Center's equipment and expertise, commercial participants have found a cost-effective way to test new products and processes without interrupting their own full-scale production systems. MissionCCUR is committed to adding value to and increasing the utilization of Midwestern-grown crops to increase grower profitability and contribute rural economic development. GoalsIowa farmers and companies should add value to every bushel of grain that currently leaves the state. Doing so, will contribute immensely to the economy of Iowa. Development of new technologies to produce value-added products from corn and soybeans will increase demand and, thus, prices that growers receive. This will foster new industries that may locate in rural areas bringing jobs and economic development. To achieve this vision, CCUR focuses on the following goals:
CapabilitiesCCUR conducts grant and contract research, and provides analytical, pilot-plant processing, consumer evaluation, and technical consulting services. Technology transfer personnel assist with short-courses, workshops, and training experiences. Expert assistance, equipment rental, and limited space are available to new business ventures. Unique FacilitiesA recent $15-million investment makes possible state-of-the-art laboratory, processing, and training facilities. 35,000 sq. ft. of pilot-plant processing and support space is available for wet processing, dry processing, fermentation and product recovery, hazardous solvent extraction, industrial product development, food preparation, and consumer and sensory testing. CCUR's pilot plants provide commercial enterprises a cost-effective way to test new products and processes without interrupting their own full-scale operations. CCUR assists small businesses through its limited small business incubator program. Resident businesses are accommodated as space becomes available for relatively short periods (up to 2 years) to network with faculty and access expertise and other services. These companies are assisted so that they can develop successful, permanent off-site operations. |
CCUR is a proven leader in a number of research areas inlcuding soy protein chemistry. |